On Saturday my friend & I went for lunch at Bosk, the restaurant inside the Shangri-La Hotel. I also brought home a box of macarons. It was the first time I've seen macarons there. They were decent but unfortunately still not up to Laduree standards! I really liked the passionfruit flavour. The foie gras was pretty interesting. The food at Bosk was really good though, especially the salmon and tapioca pearls dessert.
The rest of my weekend: Switch, Pravda & the harbourfront:
(We were the last ones here. That's why it's empty/lights are on)
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This post archived in: Toronto
great ood yummy
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oxoxoxo
Marie
Looks delicious!
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Aga
www.agasuitcase.com
Shangri-la is really so classy. I love the interiors there. I got to try Bosk one of these days. Those macarons look scrumptious.
ReplyDeleteyea I love their lobby decor! Bosk is really good..definitely recommended :)
DeleteI am soo hungry now!
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Beautiful setting! I have yet to find macarons that I like better than Ladurée's...
ReplyDeleteme too! at least here in Toronto..
DeleteWhat a pretty setting and that box design is gorgeous. Shame they didn't quite live up to Lauduree.
ReplyDeleteLuxx Mint
I love the box too!
DeleteLove the photos, the food looks delicious and the packaging of the macarons is too pretty!
ReplyDeleteBosk looks so so out of this world good!! Wowzers~my taste buds are stirring!!!!
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Lauren at adorn la femme